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BOMBAY SAPPHIRE® Pairings: Sapphire Collins
Sapphire Collins
To be served in a Highball
or Collins glass.
* Pair this cocktail with either:
Skewers Like Never Before
Charcuterie Sampler
Beverage (alcoholic)
Any Season
1 1/2 oz. BOMBAY SAPPHIRE® Gin
1 oz. Fresh lemon juice
3/4 oz. Sugar syrup (add 2 parts sugar to 1 part boiling water)
Soda water
1 lemon wedge
Add the lemon juice, sugar syrup and Bombay Sapphire to the glass. Fill glass with ice and stir well. Add more ice and top with soda water. Garnsih with the lemon wedge.
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