It's champagne season again (although for me the season's always right for champagne) and mixes are still the thing to do. New for this season, exotic champagne cocktails with products such as Euphoria Pemogranate or Asian Pear and Hpnotiq mixed with champagne or even sparkling wine.

Irish Cream liqueur has long been enjoyed on its own or in combination with a variety of other alcohols. Below we feature three exciting examples of how Carolans can be used to create innovative holiday cocktails.


The Carolans Caramel Martini

Imagine a drink inspired by a butterscotch sundae. Well this is it!